All Day

House-made served with your choice of organic EVOO or house-made compound butter

For 2 $9

For 4 $18

vegetarian

Garlic & parsley, chimi aioli

Half Portion $5

Full Portion $10

House-marinated olives & citrus zest

$6

gluten free, vegetarian, vegan

Fried with slightly spicy ponzu & honey glaze

$9

gluten free, vegetarian

Charred Argentine provolone topped with herbs & diced fresh tomato, bread

Small (2 to 4) $15

Large (4 to 6) $28

+ Chorizo $8

gluten free, vegetarian

Selection of cheeses, chef choice of Argentinian preserve, fruit & chapa bread (choice of GF crackers)

MKT

Creamy polenta infused with mascarpone cheese, topped with sautéed portobello mushrooms

$9

vegetarian

Spicy ground beef, yellow onions, raisins, green olives, fresh herbs, traditional spices

Mild ground beef, yellow onions, raisins, green olives, fresh herbs, traditional spices

Organic & free range roasted chicken, red bell peppers, yellow onions, fresh herbs

Spinach, ricotta cheese, Parmesan, onions

vegetarian

Caramelized onions & cheese

vegetarian

Lentils, mushrooms, apples & spices

vegan

Fresh daily served with toasted bread

cup $7

bowl $11

Fresh organic field greens, tomatoes, grated carrots, red onions, citrus vinaigrette

vegetarian, vegan

Hearts of romaine, grated parmesan cheese, garlic croutons, Caesar dressing

vegetarian

Organic baby spinach, feta cheese, organic Fuji apples, spicy roasted pecans tossed in tangy balsamic vinaigrette

vegetarian, vegan

Our award-winning signature sandwich, grilled Angus beef tenderloin, chimichurri

$28

With tomato, lettuce, mayo on baguette

$16

Free-range grilled chicken breast, romaine lettuce, tomatoes, chipotle aioli, French baguette

$18

House-made Argentine staplebratwurst, baguette

$16

A Caballo (2 Fried Eggs) $4

Cheese $0.50

Tomatoes $0.50

Ham $2

Pepperoncini $0.50

Roasted Red Bell Peppers $1

Roasted Red Peppers, Red Onions, and Cheese $3

$8

$23

$8

$8

$14

With tomato, lettuce, mayo on baguette

$16

Served with organic field greens and choice of mash or fries

$22

Baked with ham, cheese, and house marinara, served with choice of mash or fries

$26

2 fried eggs

$4

Oven-roasted, free-range bone-in quarter chicken with fresh herbs & spices, served with mascarpone polenta and wilted organic spinach

$25

gluten free

A delightful blend of handmade pumpkin-cinnamon, sweet potato-chipotle, cilantro jalapeño, and potato-herb gnocchi, sautéed with earthy mushrooms, artichoke hearts, crisp haricot verts, and roasted red bell peppers. Finished with crème fraîche, a drizzle of house-made chive-parsley oil, and vibrant red bell pepper and balsamic reductions, topped with freshly grated parmesan cheese

$25

vegetarian

Two handcrafted herb crepes, one filled with a savory blend of sautéed spinach, onions, and a rich mix of provolone and mozzarella, with a velvety béchamel sauce and a tangy marinara, while the other showcases roasted portobello mushrooms and eggplant with salsa rose. Finished with a sprinkle of freshly grated parmesan and parsley

$25

vegetarian

Argentine style “Shepherd’s pie”, certified Angus ground beef, hard-boiled eggs, green onions, raisins, green olives, red bell peppers & herbs finished with creamy mashed potatoes; baked until golden

$23

gluten free

6oz grilled citrus glazed Scottish salmon, grilled asparagus, garnished with organic field greens and cherry tomatoes

$38

gluten free

Free range with lemon & salt

$28

$35

6oz $38

8oz $45

Choice of: rusa, mashed potatoes, asparagus, or roasted roots

$27

Extra side $5

Family recipe with parsley, garlic, and spices

gluten free

Red onions, tomatoes, and green bell peppers, vinegar and olive oil

gluten free

House-made bratwurst

$11

gluten free

Argentine pork sausage wheel

$15

gluten free

Argentine black sausage & house-made bratwurst

$15

gluten free

Argentine black sausage

$8

gluten free

Morcilla, salchicha parrillera, chef's beef selection, & chicken. Served with roasted onion and red bell pepper, chimichurri & criolla sauce

For 2 $70

For 4 $125